Functional Physician Sandy Ziya talks with Melissa Maxx from Transform: Everyday Magic about the novel coronavirus pandemic and what you can do to protect yourself. This is part 1 of 3.
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It’s no secret that chronic pain and disease is caused by inflammation – and a good diet goes a long way towards lowering inflammation. A diet to strive for is one low in saturated fats and added sugars, high in fruits, veggies, lean protein (such as omega-3-rich wild salmon) and whole grains. Many also believe that avoiding animal products altogether – going vegan – makes for a healthier diet. But does it really?
In my practice, I prescribe botanicals, nutraceuticals and supplements. However, due to the nature of the SARS cov-2 virus, for now, hold off on supplementing with vitamins A and D beyond 1000 IU’s and with the propolis bee spray and royal jelly. These have a modulatory effect by their nature in human biochemistry – meaning they can up-regulate or down-regulate a function based on what is needed. The effect of the virus on these vitamins is they can actually turn inflammation on to a level the body cannot manage effectively. You may continue to eat foods that have these vitamins in them.
NAD therapy can optimize your body, mind and spirit by repairing DNA, protecting brain cells from damage, reducing inflammation and turning on enzymes that help prevent aging.
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